Awarded one-Michelin star in the Michelin Guide Singapore (2017 - 2019, 2021 - 2022)
With its mellow, refined flavours and wholesome preparation methods, Teochew cuisine requires utmost skill and attention to detail – which is why Imperial Treasure insists on importing the requisite exotic seafood and hiring the most experienced chefs to perpetuate this exceptional heritage. At Imperial Treasure Fine Teochew Cuisine, a spread of fresh seafood, marinated meats, and enticing desserts are available to patrons. The classic Steamed Pomfret in Teochew Style, melting in your mouth with a delicate sweetness, is guaranteed to win you over. Other favourites include the marinated sliced octopus, as well as delicate crystal dumplings and home-made orh ni (yam paste). It is an authentic taste experience like no other.
ION Orchard, #03-05, 2 Orchard Turn, , Singapore
Singapore
238801
(+65) 6736 2118
fineteochew_ion@imperialtreasure.com
Monday to Friday
11.30am to 3.00pm & 6.00pm to 11.00pm
Saturday
11.00am to 3.00pm & 6.00pm to 11.00pm
Sunday & PH
10.30am to 3.00pm & 6.00pm to 11.00pm
Wine Cellar
Seats
190
Private Rooms
5
Tables
26
Marina Bay Sands, Bay Level, L1-26, 2 Bayfront Avenue, , Singapore
Singapore
018972
(+65) 6688 7333
fineteochew_mbs@imperialtreasure.com
Monday to Saturday
11.30am to 3pm, 6pm to 10.30pm
Sunday
11.00am to 3pm, 6pm to 10.30pm
Wine Cellar
Seats
106
Private Rooms
6
Tables
18